Thursday, March 13, 2008

Crusted Chicken Salad

I tried the Crusted Chicken from the Cuisine at Home online sample issue. YUMMY! Homemade bread crumbs are the key. I didn't have enough ciabatta bread for all the chicken and had to used canned bread crumbs for half and the difference was amazing!
~Nate's Mom


Gayle said...

Ok! When are you going to open a restaurant! Maybe I could come there and order some of this delicious food!:)